Mon/Tue: 5 – 9pm
Wed/Thu: 12 – 3pm & 6pm – 10pm
Fri/Sat: 12 – 11pm
Sun: 12 – 6pm

Menu

Starters

Soup of the day

£7.00

Homemade soup of the day, crusty bread and butter

Whitebait

£7.00

Whitebait, homemade tartare sauce, lemon wedge

Coarse Pate

£8.00

Coarse pate, toasted bread and butter

Moules mariniere

£9.00

Moules mariniere, served with crusty bread

Smoked Salmon Plate

£12.00

Smoked salmon with capers, dressed salad, bread & butter

Main Courses

Warm goat’s cheese & beetroot salad (V)

£13, add bacon (+£2.00)

Goats cheese, beetroot, avocado, walnuts, dressed mixed leaves, red onion, cherry tomatoes

Prawn and Crayfish Salad

£14.00

Prawns, crayfish tails, dressed mixed leaves, avocado, cherry tomatoes

Moules Marinière

£18.00

Fresh River Fowey mussels in a homemade traditional white wine, onion and garlic sauce, served with crusty bread & fries

Sirloin Steak

£22.00, Add peppercorn or Diane sauce (+£2.50)

Sirloin steak served with chips, mushrooms, tomatoes & homemade beer battered onion rings

  • Popular

Ribeye Steak

£24.00, Add peppercorn or Diane sauce (+£2.50)

Ribeye steak served with chips, mushrooms, tomatoes & homemade beer battered onion rings

  • Popular

Pub Classics

Our delicious home made pub classics, great for everyone!

Traditional Cod & Chips

£16.00, Small £9.00

Half Moon beer battered cod with minted mushy peas, chips & homemade tartare sauce

  • Homemade

Classic Beef Burger

£16.00

Classic beef steak burger, brioche bun, cheddar, bacon, tomato, lettuce, onion jam, chips and homemade onion rings

Plant Based Burger

£14.00

Plant based vegan burger, toasted bun, tomato, lettuce, onion jam, chips and homemade onion rings

  • Vegetarian
  • Vegan

Home Glazed Gammon Ham

£14.00

Eggs, chips and buttered garden peas

  • Homemade

Trio of Sausages & Mash

£12.00

Traditional sausage & mash, buttered garden peas, Half Moon homemade gravy

Specials

Our specials are updated regularly so please check our boards inside

Pigeon Breast

£12

Served on toasted bread, wilted spinach, mushrooms & bacon lardons

Fillet of Red Mullet

£20.00

Served with new potatoes, tenderstem broccoli & saffron cream sauce

Venison Fillet

£23.00

Served with creamy mash, roasted root vegetables & red wine jus

Sandwiches

Served 12pm to 2.30pm only

Bacon, brie & cranberry baguette

£8.00

Fresh baguette, served with a salad garnish & crisps

Cheese & Branston pickle baguette

£8.00

Fresh baguette, served with a salad garnish & crisps

Open Fish Finger Sandwich

£8.00

Home beer battered cod, baby gem, homemade tartare, served with a salad garnish & crisps

Home glazed gammon ham & mustard baguette

£8.00

Fresh baguette, served with a salad garnish & crisps

Sides

French Fries

£3.00

Chips

£3.00

Garden Salad

£3.00

Bread & Butter

£3.00

Homemade Beer Battered Onion Rings

£3.00

Cheesy Chips

£4.00

Children's Menu

Something for the kids, or those with a lighter appetite!

Chicken Nuggets & Chips

£7.00

Served with peas or baked beans

Scampi & Chips

£7.00

Served with peas or baked beans

Ham, Egg & Chips

£7.00

Served with peas or baked beans

Cheesy Pasta

£7.00

Pasta, cooked in a white sauce with melted cheese

Sunday Roasts

On Sundays we serve Roast Dinners only, and we offer a range of meat, depending on availability. Please ask on the day what our selection is.

Roast Beef & Yorkshire Pudding

£17

28 day aged beef, home cooked pink Served with roast potatoes, seasonal vegetables & 5 day home cooked gravy

Roast Pork with Crackling

£17

Slow cooked Pork Shoulder Served with roast potatoes, seasonal vegetables & 5 day home cooked gravy

Roast Turkey & Stuffing

£17

Roasted Turkey Crown (breast) Served with roast potatoes, seasonal vegetables & 5 day home cooked gravy

Roast Lamb

£17

Slow cooked roast lamb shoulder Served with roast potatoes, seasonal vegetables & 5 day home cooked gravy

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