Evening Menu
Available Wednesday & Thursday evenings.
Starters
£8.00
Soup of the Day
Warm Bread - Butter (V - VEO - GFO)
£8.00
£9.00
Crispy Hot Honey Halloumi
(V)
£9.00
£10.00
Classic Prawn Cocktail
Brown Bread - Butter (GFO)
£10.00
£9.50
Salt & Pepper Squid
Citrus Aioli - Lime
£9.50
£9.00
Ham Hock Terrine
Piccalili - Warm Bread (GFO)
£9.00
£10.00
Herritage Tomato Bruschetta
Mozzarella - Balsamic (V - VEO -GFO)
£10.00
Mains
£20.00
Grilled Lemon & Thyme 1/2 Chicken
Fries - Mixed Salad
£20.00
£21.00
Whole Roast Seabass
New Potatoes - Cherry Tomatoes - Capers - Lemon Oil - Mixed Leaf (GF)
£21.00
£17.00
Chicken Caesar Salad
(V)
£17.00
Brioche bun - relish - fries - Add cheese - bacon - £1.50 each
6oz Beef burger
Brioche bun - relish - fries - Add cheese - bacon - £1.50 each
£18.00
£18.00
£18.50
Hampshire Sausages & Mash
Creamed Mash - Spring Greens - Red Wine Jus (GF)
£18.50
£18.00
Fish & Chips
Battered Haddock - Crushed Peas - House Tartare
£18.00
£17.50
Spring Green Risotto
Asparagus - Peas - Parmesan (V - VEO - GF)
£17.50
£27.00
8oz Sirloin Steak
Roast Mushroom & Tomato - Chips - Peppercorn Sauce (GFO)
£27.00