Sunday MenuAvailable every Sunday lunch time 12pm - 3pm Starters £9.50 Ham Hock Terrine Piccalilli - Toasted Sourdough (GFO) £9.50 £8.50 Watercress & Potato Soup Warm Bread (GFO - V - VEO) £8.50 £10.50 Heritage Tomato Salad Buffalo Mozzarella - Basil - Balsamic (GF - V) £10.50 £11.00 Smoked Salmon & Prawn Cocktail Baby Gem - Marie Rose - Brown Bread (GFO) £11.00 Mains All Served with Roast potatoes - Carrots & Parsnips - Seasonal Greens - Jus - Yorkshire Pudding £24.00 Sirloin of Beef (GFO) £24.00 £22.00 Corn-Fed Chicken Supreme (GFO) £22.00 £21.00 Beetroot & Squash Wellington (V - VEO) £21.00 £12.00 Kid's Roast (GFO) £12.00 £6.00 Add Cauliflower Cheese £6.00 £18.00 Wild Mushroom Tagliatelle Garlic cream sauce - Spinach - Parmesan (V - VEO) £18.00 £22.50 Chalkstream Trout Buttered new potatoes - Spinach - Caviar beurre blanc (GF) £22.50 Book a Table
