Sunday Menu
Available every Sunday lunch time
12pm - 3pm
Starters
£9.50
Ham Hock Terrine
Piccalilli - Toasted Sourdough (GFO)
£9.50
£8.50
Watercress & Potato Soup
Warm Bread (GFO - V - VEO)
£8.50
£10.50
Heritage Tomato Salad
Buffalo Mozzarella - Basil - Balsamic (GF - V)
£10.50
£11.00
Smoked Salmon & Prawn Cocktail
Baby Gem - Marie Rose - Brown Bread (GFO)
£11.00
Mains
All Served with Roast potatoes - Carrots & Parsnips - Seasonal Greens - Jus - Yorkshire Pudding
£24.00
Sirloin of Beef
(GFO)
£24.00
£22.00
Corn-Fed Chicken Supreme
(GFO)
£22.00
£21.00
Beetroot & Squash Wellington
(V - VEO)
£21.00
£12.00
Kid's Roast
(GFO)
£12.00
£6.00
Add Cauliflower Cheese
£6.00
£18.00
Wild Mushroom Tagliatelle
Garlic cream sauce - Spinach - Parmesan (V - VEO)
£18.00
£22.50
Chalkstream Trout
Buttered new potatoes - Spinach - Caviar beurre blanc (GF)
£22.50